By Jade
Rudy's Country Store and BBQ Creamed Corn is a side dish that is worthy of your next meal.
Prep Time: 10 min
Cook Time: 10 min
Total Time: 20 min
Ingredients
- 1 Pint Heavy Cream
- 4 Ounces Cream Cheese
- 16 Ounces Frozen Corn Kernels
- 2 3 Tsp Sugar
- 1 Tsp Salt
- Fresh Black Pepper To Taste
Instructions
- In a medium pot over medium heat, combine heavy cream and cream cheese. Stir until well blended and the sauce is smooth and creamy.
- Add corn kernels and stir them in. Heat until the corn is warmed through.
- Add salt and sugar.
- Serve with fresh black pepper if desired.