Sticky Honey Barbecue Sauce

By Dad

This is the recipe Mom makes for the chicken wings and we also use it on the smoked ribs. The original recipe is found at: https://www.thekitchenwhisperer.net/2013/10/27/sticky-honey-bbq-sauce/

Total Time: 0 min
Ingredients
  • 1 C. Ketcup
  • 1 C. White Vinegar
  • 3/4 C. Molasses (Not Blackstrap)
  • 3/4 C. Honey
  • 1/2 C. Brown Sugar
  • 1 Tsp. Liquid Smoke
  • 1/2 Tsp. Salt
  • 1/4 Tsp. Black Pepper
  • 1/4 Tsp. Garlic Powder
  • 1/4 Tsp. Onion Powder
  • 1/4 Tsp. Chili Powder (Or Tabasco Sauce)
Instructions
  1. Add all the ingredients to a medium sauce pan over medium heat.
  2. Whisk to combine.
  3. Bring to a low boil and reduce to a simmer, uncovered for 30 minutes for a thin sauce, 1 hour for a thicker sauce.
  4. Store in the fridge
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