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Sourdough Pizza – Josh Weissman
Flour Tortillas – Josh Weissman
German, Danish (Pizza) Pancakes
Taco Soup
Parmesan Chicken
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Country Style Pasta And Bean Soup
By
Jade
Serve with crusty artistan-style bread for a warming, simple meal. To make this soup vegetarian, use a meatless sausage and substitute vegetable broth for the chicken broth.
Megan/Calan Birthday Stuff Vegetable Pasta
By
Dad
This is a combination of Cal's Birthday Stuff and Megan's Birthday Stuff. It's basically a pasta dish with almost any vegetables you'd like to add. The ones below are suggested. It uses rotini or fusilli (spiral) pasta and can be made healthier by using vegetable fuscilli pasta. The recipe is a bit "fluid." If you want different vegetables use them; with you want to omit vegetables, go ahead; if you want more or less liquid then use more or less. If you don't want to add the lemon juice for a bit of acid, don't. It tastes pretty good no matter what you do.
Bbq Chicken Bowls With Sweet Potatoes, Coleslaw, And Pickles
By
CMRad
A filling bowl of BBQ chicken, sweet potatoes, coleslaw, and homemade dill pickles. Surprisingly simple and quick to make but packed full of flavor. Whole30 and paleo.
Teriyaki Chicken
By
Dad
Originally called, "Baked Chicken Marinade," this recipe was gifted to Mom when she got married by Barb Kissel, who also gave Mom the recipe for Peanut Butter Popcorn.
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